Time & Location
September 24, 2026, 6.30PM
Bienvenue Restaurant: 3300 S Market St, Rogers, AR 72758
About the Event
A taste of Stellenbosch is coming to Rogers!
Join us at Bienvenue for a special Stellekaya Wine Dinner with winemaker Jane Lello, visiting from Stellenbosch, South Africa.
5 Courses | 5 Wines | $175 per person
For this evening, Chef Mauk has created a five-course menu to pair with five Stellekaya wines:
FIRST COURSE
Lobster Agnolotti
Herb Purée, Chanterelle Mushrooms, Blistered Tomato, Saffron Beurre Blanc
Stellekaya Cygnus Rosé 2025
SECOND COURSE
Tasso & Cornbread Stuffed Quail
Braised White Beans, Smoked Ham Hock, Quail Jus
Stellekaya Merlot 2022
THIRD COURSE
Braised Oxtail
Potato Pavé, Horseradish Crème Fraîche, Caviar
Stellekaya Orion 2021
FOURTH COURSE
Smoked Wagyu New York Strip
Cipollini Onions, Lobster Mushroom Duxelles, Au Poivre Sauce
Stellekaya Cabernet Sauvignon Reserve 2022
FIFTH COURSE
Dark Chocolate Canelé
Salted Caramel, Pistachio, Frangelico Custard
Stellekaya Malbec 2022
Meet the winemaker, discover the wines of South Africa, and experience a menu created to bring each pairing to life.