Wed, November 12 | Fort Smith, AR
Three Henrys Wine Dinner @ Piatto Restaurant
Join us for an elegant five-course dinner perfectly paired with French wines from Three Henrys, a boutique winery known for producing expressive, small-lot wines that highlight the character of France’s best regions. Meet the owner Brad Norton himself!
Time & Location
November 12, 2025, 6:30 PM
Piatto Restaurant: 9201 R.A. Young Jr Dr, Fort Smith, AR 72923, USA
About the Event
Join us for an elegant five-course dinner perfectly paired with French wines from Three Henrys, a boutique winery from the IGP Pays d’Oc region in Southern France, known for producing expressive, small-lot wines that highlight the character of the region.
Our special guest, Brad Norton, owner of Three Henrys, will guide you through each pairing and share the story behind the wines — from vineyard to glass.
Indulge All-Inclusive Wine Dinner: 5 Courses paired with 5 Wines.
MENU
Antipasto (Starter):
Caprese Salad with fresh mozzarella, tomatoes, and
basil
WINE Pairing: Three Henrys Viognier
Primo (First Course):
Ravioli di Zucca (Pumpkin Ravioli) in a sage butter
sauce
WINE Pairing: Très Très Pas Mal White Burgundy
(Chardonnay)
Secondo (Main Course):
Agnello Scottadito (Slow braised lamb over a rich
rosemary Polenta)
Wine Pairing: Très Très Pas Mal Assemblage de Rouges
(Carignan and Syrah)
Contorno (Side Dish):
Insalata Mista (Mixed Salad) with Parmigiano
shavings in a Three Henry red wine Vinaigrette
WINE Pairing: Très Très Pas Mal Graves Blanc
(Sauvignon Blanc and Semillon)
Dolce (Dessert):
Panna Cotta with mint and fresh berrys
WINE Pairing: Three Henrys Blanquette de Limoux
(Sparkling)
$140 per person, $240 per couple.
Limited seating – reserve your spot now and experience the best of French winemaking paired with Piatto’s refined Italian cuisine.
Reserve Your Seat
Savor Italy: Exclusive Wine & Dine Experience
Limited seats available
THREE HENRYS:
Exclusive Wine & Dine Experience
Limited seats available