Pra Vinera Reserve Cabernet Sauvignon

Katie's Conclusion: This California Cabernet has its grapes sourced from the North Coast and Paso Robles, therefore you will taste the bold and richness. Yet it is still a soft red that has hints of tobacco and toasted oak. Medium-bodied, and balanced flavors that continue to linger on the finish. You cannot not go wrong pairing it with steak or pork.
 
Pair with: Pork, rich fish (salmon, tuna etc), poultry, and vegetarian dishes
Region: California, USA
Varietal: Cabernet Sauvignon
Awards: Gold Medal - Los Angeles International Wine Competition